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Skillygallee and Coosh: Food for US Civil War Soldiers

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Along with hardtack biscuits, “goober peas,” and the flat cornmeal bread known as “journey cake” or Johnny Cake, two simple hot meals in particular are strongly linked with the American Civil War (1861-1865): Skillygallee for the northern Union soldiers, and coosh for the southern Confederates. The two dishes are strikingly similar, with the main difference [...]

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